Fruits & Vegetables

Indulge in the flavors of Japan's natural produce, even if you're beyond its borders, through our selection of dried and pickled Japanese fruits and vegetables. Choose from seasonal sweet delights like hoshigaki, meticulously crafted dried persimmons that undergo weeks of hand-massaging to achieve their luxurious texture. Another tempting option is hoshi imo, a dried sweet potato snack, both sweet and nutritious.

Beyond delectable snacks, discover a range of other products such as Japanese dried shiitake mushrooms, umeboshi—sour Japanese plums perfect as ingredients in onigiri and bento boxes—and beni shoga (Japanese pickled ginger), a popular garnish in dishes like yakisoba and takoyaki. Our selection brings the essence of Japanese culinary artistry to your doorstep, allowing you to savor the rich flavors and versatile applications of these unique and authentic ingredients.