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Savor the rich, nutty taste of organic Yamada Nishiki brown rice with these handcrafted Japanese galette cookies. Made with organic Yamada Nishiki brown rice flour and roasted whole brown rice, they feature a crisp, crunchy texture and deep roasted aroma.
Gluten-free and plant-based, these cookies are made without wheat, dairy, eggs, white sugar, or preservatives.
- Made with organic Yamada Nishiki brown rice from Japan
- Contains roasted whole brown rice for a rich, nutty flavor and crunchy texture
- Gluten-free and 100% plant-based
- Free from wheat, dairy, eggs, white sugar, and preservatives
- Net Contents: 12 pieces
- Ingredients: Almond powder, organic Yamada Nishiki brown rice flour, domestic cold-pressed rapeseed oil, beet sugar, tapioca flour, organic Yamada Nishiki roasted brown rice, soy milk (contains soybeans), Naruto sea salt, natural vanilla flavor.
- Nutrition Facts (Approx. per can): Energy 433 kcal, Protein 6.0 g, Fat 29.6 g, Carbohydrates 39.1 g, Salt Equivalent 0.5 g.
- Allergens: Almonds, Soybeans
- Made in Japan
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